LUNCHEON SPECIALS $10.95
Served Monday thru Friday 11:00 AM to 3:00 PM (Except Holidays)
ALL ITEMS SERVED WITH SALAD
*NO SUBSTITUTION PLEASE*
L-1 B.B.Q. CHICKEN served with fried rice 10.95
Half our house special chicken with house sauce.
L-2 B.B.Q. PORK SPARE RIBS served with fried rice 10.95
Thai B.B.Q. pork spare ribs served with house sauce.
L-3 SATE CHICKEN OR BEEF served with fried rice 10.95
Marinated sliced of chicken or beef in the mixture of Thai spices and coconut juice, grilled and served on bamboo skewers with peanut sauce and cucumber salad.
L-4 CHICKEN BROCCOLI served with steamed rice 10.95
Stir-fried with chicken, broccoli and oyster sauce.
L-5 MINT CHICKEN served with steamed rice 10.95
Stir-fried with chicken, green chili, onions and fresh mint leaves.
L-6 CHILI BEEF served with steamed rice 10.95
Stir-fried green chili, onions and mushrooms with beef.
L-7 CHICKEN CURRY served with steamed rice 10.95
Chicken cooked in mild yellow curry sauce.
L-8 PANANG CURRY BEEF served with steamed rice 10.95
Sliced beef in a rich red coconut curry sauce.
L-9 VEGETABLES SUPREME served with steamed rice 10.95
Mixed vegetables in oyster sauce.
L-10 PHAD THAI CHICKEN 10.95
Thin Thai noodle stir-fried with chicken, bean sprouts and egg, scrambled in mild sauce, served with side of ground peanut.
L-11 TERIYAKI SALMON served with fried rice and broccoli 11.95
Salmon steak grilled to perfection, with teriyaki sauce.
Appetizers
1. GOLDEN TOFU 8.95
Deep-fried tofu served with our house sauce.
2. GARDEN SPRING ROLLS 9.45
Deep-fried spring rolls stuffed with mixed vegetables and glass noodles, served with our special house sauce.
3. THAI SPRING ROLLS 9.45
Deep-fried spring rolls, stuffed with shrimp, ground chicken, glass noodles, carrots and chopped cabbage, served with our house sauce.
4. FRIED WONTONS 9.45
Deep-fried wontons stuffed with ground shrimp and served with our house sauce.
5. CALAMARI RINGS 10.45
Sliced calamari lightly breaded and quick fried, served with special dipping sauce.
6. GOLDEN FRIED SHRIMP 10.45
Shrimp and an assortment of vegetables, lightly breaded deep-fried and served with our house sauce.
7. SHRIMP ROLLS 10.95
Shrimp wrapped in spring roll skins, deep-fried and served with our house sauce.
8. STEAMED CHICKEN DUMPLING 9.45
Steamed dumpling filled with tasty chicken, served with special sauce.
9. SATE (BEEF, CHICKEN OR COMBINATION) 11.45
Sliced beef or chicken breast marinated in a mixture of Thai spices and coconut milk, grilled and served on bamboo skewers with a delicious peanut sauce and cucumber salad.
10. WINGS OF ANGEL 12.45
Boneless chicken wings stuffed with a combination of shrimp, chicken, pork and glass noodles, battered and deep-fried. Served with a sweet and sour cucumber sauce.
11. MEE KROB 13.95
Crispy rice noodles with shrimp, sauteed in a delightful plum sauce, served with a side order of fresh bean sprouts.
12. DEAREST CRAB 12.45
A combination of crab meat, shrimps, chicken, pork and glass noodles, battered and deep-fried. Served with a sweet and sour cucumber sauce.
13. LARB 13.25
Your choice of ground beef or ground chicken cooked, then mixed with dried ground chili, mint leaves, red onion, green onion and lime juice, served with fresh lettuce and cilantro.
14. THE MONSTER (PLAH GOONG) 14.45
Shrimps, grilled medium-rare, seasoned with lime juice and chili paste, blended with sliced cucumber, red onion, fresh lettuce, green onion, mint leaves and cilantro.
Soups
SERVED IN FONDUE POT
1. SPICY SHRIMP SOUP 13.95
"Tom Yum Goong", shrimp and mushrooms in hot and sour soup with a touch of lemongrass, lemon leaves and cilantro.
2. SPICY CHICKEN SOUP 13.45
"Tom Yum Kai", chicken breast with mushrooms and tomatoes in hot and sour soup with a touch of lemongrass, lemon leaves and cilantro.
3. SPICY SEAFOOD COMBINATION SOUP 17.95
Shrimps, squids, fish, mushrooms and tomatoes in hot and sour soup and a touch of lemongrass, lemon leaves and cilantro.
4. SPICY CHICKEN COCONUT SOUP 13.45
"Tom Kar Kai", chicken breast, mushrooms, lemongrass, chili paste, galanga root and lime juice, prepared with coconut milk and cilantro.
5. SPICY SHRIMP COCONUT SOUP 13.95
"Tom Kar Goong" shrimps, mushrooms, lemongrass, lemon leaves, chili paste, galanga root and lime juice, prepared with coconut milk and cilantro.
6. SPICY SEAFOOD COCONUT SOUP 17.95
Shrimps, squid, fish, mushrooms, lemongrass, chili paste, galanga root and lime juice prepared with coconut milk and touch of cilantro.
7. COMBINATION SOUP 13.95
Mixed vegetables with chicken breast, pork and shrimps, cooked in light broth.
8. SHRIMP WONTON SOUP 13.95
Shrimp wrapped with thin wonton skin, cooked in a clear chicken broth, chicken breast slice with hearts of bok choy, sprinkle with touch of scallion.
Salads
1. GREEN SALAD 6.95
A blend of lettuce, tomatoes, onions, cucumbers, and shredded carrot, served with our peanut sauce or our special white dressing.
2. CHICKEN SALAD 10.45
A feast of cucumber, shredded chicken, tomatoes and onions, served on the bed of lettuce with our own house dressing.
3. SHRIMP SALAD 13.95
A feast of cucumber, large shrimps, tomatoes, carrot and onions, served on the bed of lettuce with your choice of peanut or our house dressing.
4. SPICY BEEF SALAD 13.45
”Yum Nuah” Grilled beef slices, cucumber, lettuce, red onion, chili paste, lime juice, cilantro, green onion and mint leaves.
5. GRAND SALAD 13.45
“Yum Yai” Julienne pork, chicken breast and shrimps on a bed of lettuce, served with our own homemade dressing.
6. TOFU SALAD 10.45
A feast of cucumber, tomatoes, onions and carrot, served on a bed of lettuce and topped with crispy tofu with your choice of peanut or our house dressing.
Green Garden
(With meat upon request)
1. VEGETABLE SUPREME 10.95
Broccoli, mushrooms, bok choy, baby corn, red bell pepper, onions, carrot, snow peas, tomatoes and bean sprouts sauteed with a garlic and light soy sauce.
2. BROCCOLI MUSHROOM 10.95
Broccoli and mushrooms sauteed with garlic and light soy sauce.
3. SWEET AND SOUR VEGETABLES 10.95
Broccoli, mushrooms, baby corn, snow peas, tomatoes, onions and carrot stir-fried in our house sweet and sour sauce.
4. DRUNKEN VEGETABLE 10.95
Broccoli, mushrooms, baby corn, onions, snow peas, tomatoes, bean sprouts and carrot stir-fried with fresh chili, herbs, red bell pepper, spices, and mint leaves.
5. CASHEW TOFU 10.95
Fried tofu stir-fried with cashews, onions and dried chili pepper.
6. SPICY MINT TOFU 10.95
Fried tofu and mushrooms stir-fried with mixture of fresh chili, red bell pepper, and fresh mint leaves.
7. SNOW PEA MUSHROOM 10.95
Snow peas and mushroom stir-fried with garlic and light soy sauce.
8. VEGETABLE CURRY 11.25
Broccoli, carrot, potatoes, snow peas, baby corn, mushrooms and red bell peppers cooked in a mild coconut yellow curry sauce.
9. VEGETABLE FRIED RICE 10.95
Broccoli, bean sprouts, onions, mushrooms, baby corns, tomatoes and eggs.
10. VEGETABLE NOODLES 10.95
Flat rice noodles sauteed with mixed vegetables in a light soy sauce.
11. TOFU DELIGHT 11.25
Tofu stir-fried with asparagus, mushrooms, red bell pepper, snow peas and carrot in light gravy.
12. VEGETABLE PHAD THAI 10.95
Thai noodles, mushrooms, baby corn, broccoli, onions, sliced carrot, baked tofu, snow peas, bean sprouts and green onions, stir fried in a mild sauce, served with a side of ground peanut.
13. ASPARAGUS DELIGHT 10.95
Fresh asparagus with mushrooms, red bell pepper and snow peas stir-fried with garlic and light soy sauce.
14. TOFU VEGETABLE SOUP 10.95
Tofu and mixed vegetables cooked in a light delicious broth.
15. SPICY VEGETABLE SOUP 10.95
Broccoli, mushrooms, bok choy, baby corn, snow peas, tomatoes and carrot blended in a hot and sour soup with a touch of lemongrass and cilantro.
16. EGGPLANT BASIL 10.95
Mixed vegetables stir-fried with Thai spices, fresh mint, red bell pepper, and chili.
Rice
1. PINEAPPLE FRIED RICE 15.45
Exotic fried rice with shrimps, chicken breast, crab, sliced pineapple, onion, and scallion, seasoned with fine curry powder.
2. DRUNKEN FRIED RICE (SPICY RICE) 13.95
Your choice of beef, chicken breast, pork with herbs, spices, fresh chili, red bell pepper, and mint leave. (Shrimp or combination $14.45, seafood $16.25)
3. SEAFOOD COMBINATION FRIED RICE 16.95
Combination of shrimp, squid, fish and mussel cooked with rice, onions and eggs.
4. SHRIMP FRIED RICE 13.45
Shrimp cooked with rice, onions and eggs.
5. CRAB FRIED RICE 14.95
Crab meat cooked with rice, onions and eggs.
6. CHICKEN BREAST, BEEF OR PORK FRIED RICE 12.45
Your choice of meat above cooked with rice, onions and eggs.
7. COMBINATION FRIED RICE 13.95
Combination of shrimp, chicken breast, beef and pork cooked with rice, onions and eggs.
8. STEAMED RICE 1.75
9. STEAMED BROWN RICE 2.45
10. FRIED RICE 3.45
Thai Noodles
1. CHICKEN NOODLES 12.95
Rice noodles scrambled with egg and sliced chicken breast, served on bed of lettuce. (With shrimp or combination $13.95, seafood $15.95)
2. SEN-YAI LARD-NAR 12.95
Rice noodles topped with broccoli and gravy and your choice of chicken breast, beef or pork. (With shrimp or combination $13.95, seafood $15.95)
3. PHAD THAI 12.95
Thai noodles stir fried with bean sprouts and egg, scrambled in mild sauce and a choice of chicken breast, beef, or pork. (With shrimp or combination $13.95, seafood $15.95)
4. PHAD SEE-EW 12.95
Rice noodles stir-fried with broccoli, egg and your choice of chicken breast, beef or pork. (With shrimp or combination $13.95, seafood $15.95)
5. PHAD-WOON-SEN 12.95
Glass noodles stir-fried with tomatoes, onions and egg. Touch with cilantro and your choice of chicken breast, beef or pork. (With shrimp or combination $13.95, seafood $15.95)
6. DRUNKEN NOODLES (Spicy Noodles 12.95
Rice noodles stir-fried with herbs, spices, fresh chili, mint leaves, red bell pepper, broccoli and choice of chicken breast, beef or pork. (With shrimp or combination $13.95, seafood $15.95)
7. DRUNKEN CHOW MEIN (Spicy Yellow Noodles 12.95
Chow mein noodles stir-fried with herbs, spices, fresh chili, mint leaves, red bell pepper, broccoli and choice of chicken breast, beef or pork. (With shrimp or combination $13.95, seafood $15.95)
8. CHOW MEIN 12.95
Choice of beef, chicken breast and pork stir-fried with chow mein noodles and chili, mixed vegetables and mushrooms. (With shrimp or combination $13.95, seafood $15.95)
9. SEAFOOD COMBINATION CHOW MEIN 16.95
Combination of shrimp, squid, fish and mussel, stir-fried with chow mein noodles and mixed vegetables. (Celery, bok choy, cabbage, bean sprouts, carrot and mushrooms)
A LA CARTE POULTRY
1. THAI B.B.Q. CHICKEN 10.95
Half of our house special chicken, served with house sauce.
2. CHICKEN WITH BROCCOLI 13.45
Sliced of chicken breast and broccoli sauteed in oyster sauce.
3. SPICY MINT CHICKEN 13.45
Sliced of chicken breast with a mixture of fresh chili, red bell pepper and fresh mint leaves.
4. CHICKEN WITH BABY CORN 13.45
Sliced of chicken breast and baby corn in a brown gravy sauce with mushrooms and green onion.
5. PHAD PRIK-KING CHICKEN 13.45
Sliced chicken breast sauteed in a mild curry paste with green bean.
6. GARLIC CHICKEN 13.45
Sliced of chicken breast stir-fried with garlic, black pepper and cilantro.
7. CASHEW CHICKEN 13.45
Sliced of chicken breast stir-fried with cashews, onion, green onion and dried chili pepper.
8. SWEET AND SOUR CHICKEN 13.45
Sliced of chicken breast stir-fried with onions, tomatoes, pineapples and red bell pepper in our sweet and sour sauce.
9. GINGER CHICKEN 13.45
Sliced of chicken breast, fresh Julienne ginger roots, onions and mushrooms stir-fried in our own recipe.
10. HONEY DUCK 13.45
Roasted duck cut in pieces (bone in) served with our homemade sauce.
11. CRISPY DUCK 13.45
Crisp honey duck (bone in) glazed with orange sauce, served with broccoli.
12. CHICKEN RUBY 13.95
Deep fried whole cornish hen stuffed with a combination of shrimp, chicken, pork and glass noodles, topped with a delicious homemade sauce.
Pork
1. THAI BAR-B-Q SPARE RIBS 13.95
Grilled marinated pork spare ribs served with house sauce.
2. GARLIC SHORT RIBS 13.95
Pork short ribs sauteed with garlic and black pepper, topped with cilantro.
3. MOO PHAD PRIK- KING 13.45
Sliced pork sauteed in a mild curry paste with green bean.
Beef
1. CHILI BEEF 13.45
Sliced beef stir-fried with fresh chili, onions and mushrooms in oyster sauce.
2. BEEF WITH BROCCOLI 13.45
Sliced beef stir-fried with broccoli sauteed in oyster sauce.
3. SPICY MINT BEEF 13.45
Sliced beef stir-fried with a mixture of fresh chili, red bell pepper, and fresh mint leaves.
4. GARLIC BEEF 13.45
Sliced beef stir-fried with mixture of garlic and black pepper, topped with cilantro.
5. PHAD PRIK-KING BEEF 13.45
Sliced beef sauteed in a mild curry paste with green bean.
Curry
1. YELLOW CURRY 13.45
Choice of chicken breast, beef or pork cooked with potatoes in mild yellow coconut curry. (Shrimp $14.00)
2. PANANG CURRY 13.45
Your choice of beef, pork or chicken breast in rich red coconut curry sauce with fresh green chili. (Shrimp $14.00)
3. MUSAMUN CURRY 13.45
Chunks of tender beef in a mild deep burgundy coconut curry.
4. GREEN CURRY 13.45
Choice of beef, pork or chicken breast cooked in our homemade green curry with coconut milk, basil leaves and bamboo shoots. (Shrimp $14.00)
5. RED CURRY 13.45
Choice of beef, pork or chicken breast cooked in our homemade red curry with coconut milk, basil leaves and bamboo shoots. (Shrimp $14.00)
6. HAWAIIAN CURRY 13.45
A tasty tropical blend of exotic sweetness from Hawaii and the rich spicy flavors of Thailand combined together to create this wonderful curry. Your choice of chicken breast, beef, pork (or shrimp $14.00). Cooked in our special Hawaiian red coconut curry.
7. CHUU CHEE SALMON 14.45
Grilled salmon fillet topped with chuu chee curry condense sauce and touch with lime leaves and red pepper.
Seafood
1. SHRIMP AND BABY CORN 14.45
Sauteed in oyster sauce with mushrooms, baby corn and green onion.
2. SHRIMP PRIK KING 14.45
Sauteed in curry paste with green bean.
3. SWEET AND SOUR SHRIMP 14.45
Sauteed with cucumbers, tomatoes, pineapples and green onion in our sweet and sour sauce.
4. CHILI SHRIMP 14.45
Shrimps stir-fried with chili, onions and mushroom in oyster sauce.
5. PLA-TOD LARD PRIK 14.95
Choice of deep-fried whole trout fish or sole fillet topped with a spicy sauce made of mushrooms, ginger root, fresh green chili and oyster sauce.
6. RAINBOW TROUT 14.45
Grilled trout topped with our homemade red wine sauce.
7. SPICY MINT SHRIMP 14.45
Shrimps stir-fried with mixture of fresh green chili, red bell pepper, and fresh mint leaves.
8. SALMON TERIYAKI 14.45
Fresh salmon fillet grilled to perfection glazed with teriyaki sauce, served with broccoli.
9. GARLIC SHRIMP 14.45
Shrimps stir-fried with garlic, black pepper and cilantro.
10. SHRIMP WITH BROCCOLI 14.45
Shrimps stir-fried with broccoli and oyster sauce.
11. STEAMED FISH FILLET 14.95
Sole fish fillet, fresh julienne ginger, scallion and red bell pepper steamed with our special sauce.
12. GULF OF SIAM 17.95
A combination of shrimps, squid, mussels, fish fillet, onions, tomatoes and green onions, sauteed in a homemade chili paste sauce.
House Specials
Substitution with fried rice pork, beef, chicken, or veggie add $2
S-1 KAI YANG (B.B.Q. CHICKEN) DINNER 13.95
Half of our house special chicken with shrimp fried rice, served with house sauce.
S-2 B.B.Q. PORK SPARE RIB DINNER 14.95
Thai B.B.Q. pork spare ribs with shrimp fried rice, served with house sauce.
S-3 RAMA SHRIMP 14.45
Extra large shrimps cooked in cream-butter sauce served with broccoli, and shrimp fried rice.
S-4 HONEY DUCK DINNER 14.95
Roasted duck pieces (bone in) topped with honey sauce, served with shrimp fried rice.
S-5 SCAMPI A LA THAI B.B.Q. (Spiced Shrimp 14.45
Extra large shrimps sauteed with black pepper and garlic, served with broccoli and shrimp fried rice.
S-6 SWEET ANGEL 14.95
Stuffed chicken wings (Wings of Angel), served with sweet and sour sauce and shrimp fried rice.
S-7 DEAREST CRAB 14.95
A combination of crab meat, shrimp, chicken, pork and glass noodles, battered and deep fried. Served with shrimp fried rice.
S-8 SATE DINNER 15.95
Skewered B.B.Q. beef, chicken or combination sate, served with shrimp fried rice, accompanied with peanut sauce and cucumber salad.
S-9 RAINBOW TROUT DINNER 15.95
Grilled trout, topped with our homemade red wine sauce, served with shrimp fried rice.
S-10 CRISPY DUCK DINNER 15.45
Crisp honey duck (bone in) glazed with orange sauce, served with broccoli and shrimp fried rice.
S-11 CHICKEN RUBY DINNER 15.95
Deep fried whole cornish hen stuffed with a combination of shrimp, chicken and pork topped with a delicious homemade sauce. Served with shrimp fried rice.
S-12 TERIYAKI SALMON DINNER 15.45
Fresh salmon fillet grilled to perfection glazed with teriyaki sauce, served with broccoli and shrimp fried rice.
Extra
Chicken Sauce 0.50
Peanut Sauce 0.75
Cucumber Salad Small 0.95 / Large 3.95
Desert
1. VANILLA ICE CREAM 3.99
2. GREEN TEA ICE CREAM 3.99
3. F.B.I. VANILLA 8.95
FRIED BANANA SERVED WITH VANILLA ICE CREAM
4. F.B.I. GREEN TEA 8.95
FRIED BANANA SERVED WITH GREEN TEA ICE CREAM
Beverages
1. THAI ICED TEA, THAI ICED COFFEE 2.99
No Ice 3.99
With Boba 4.99
2. COKE, DIET COKE, ORANGE SODA, SPRITE, PINK LEMONADE 2.99
3. REGULAR ICED TEA 2.99
4. HOT COFFEE 2.99
5. HOT JASMINE GREEN TEA 2.50
6. APPLE JUICE 2.99
WE SERVE BEERS, WINES, HOT & COLD SAKE